Restaurant Menu at Hotel Patios de Cafayate

A comprehensive culinary service which includes, apart from the buffet breakfast, lunches made in a wood-fired oven, pool bar with drinks and appetizers, tea time with cakes and a variety of regional jams, and dinner, which is the highlight of our restaurant.

In addition to the five-course menu paired with wines from El Esteco, there is an executive menu for those who visit the winery and a unique variety of dining options for groups and special events.